3 July 2008

Los Gatos Restaurant Lunch Menu

In LG Retaurant we Have complete and different Menus :

 

SALADS AND SOUP

CAESAR SALAD
HEARTS OF ROMAINE LETTUCE WITH CLASSIC CAESAR DRESSING … $4.95

TOMATO SALAD
WITH FETA CHEESE … $4.95

MIXED SALAD
GREEN SALAD, TOMATOES, CUCUMBER, BALSAMIC VINEGAR … $4.95

SOUP DU JOUR
YOUR SERVER WILL DESCRIBE TODAY?S FRESHLY PREPARED SOUP … $3.95

ENTRÉES

CHICKEN SALAD
GRILLED CHICKEN BREAST, HEARTS OF BUTTER LETTUCE AND HERB VINAIGRETTE … $9.95

SALMON SALAD
BAKED HERB CRUSTED FILLET, SERVED OVER MIXED ORGANIC GREENS WITH LEMON-CAPER AIOLI … $10.95

CHICKEN CAESAR
SALAD TOPPED WITH CHICKEN BREAST AND ROASTED GARLIC CROUTONS … $9.95

SANDWICHES


CHICKEN SANDWICH
GRILLED CHICKEN BREAST, ROMAINE LETTUCE, TOMATOES AND LEMON-CAPER DRESSING … $9.95

PORTABELLA MUSHROOMS
GRILLED PORTABELLA, ROASTED RED BELL PEPPER, RED ONION AND BALSAMIC DRESSING … $8.95

PASTAS


PASTA PRIMAVERA
LINGUINE WITH VEGETABLES, MARINARA SAUCE … $9.95

SPAGHETTI AND PRAWNS
FRESH TOMATOES, PRAWNS, BASIL AND OLIVE OIL … $10.95

PASTA AND MEATBALLS
LINGUINE WITH MEATBALLS AND MARINARA SAUCE … $9.95

LINGUINE ALFREDO
WITH CREAMY PARMEZAN SAUCE … $6.00

ROMANIAN SPECIALTIES

“DRACULA
TRADITIONAL ROMANIAN BEEF AND PORK SKINLESS SAUSAGES WITH A GARLIC FLAIR SERVED WITH MUSTARD AND FRENCH FRIES … $9.95

“SARMALE”
FRESH GROUND BEEF, PORK, AND RICE, ROLLED IN PICKLED CABBAGE LEAVES.SERVED WITH POLENTA AND SOUR CREAM … $9.95

“MAMALIGUTZA”
TRADITIONAL, TASTY ROMANIAN CORNMEAL DISH, TOPPED WITH CHEESE & SOUR CREAM … $8.95

“BULSZ”
TRADITIONAL ROMANIAN STUFFED POLENTA WITH PECORINO ROMANO CHEESE AND MOZZARELA … $8.95

ROMANIAN GARLIC SAUSAGE
HOMEMADE SAUSAGE SERVED WITH WHITE BEANS … $9.95

PORK CHOPS
MARINATED AND GRILLED SERVED WITH GARLIC SAUCE AND MASHED POTATOES … $9.95

WIENER SCHNITZEL
PORK SCALOPPINI BREADED AND DEEP FRIED SERVED WITH POTATOES … $9.95

STUFFED BELL PEPPER (vegetarian)
RICE, MUSHROOMS, CARROTS, SWEET ONIONS SERVED WITH MASHED POTATOES AND TOMATO SAUCE … $ 9.95

HOMEMADE DESSERTS

CREPES
YOUR CHOICE, STRAWBERRY JAM, NUTELLA OR VANILLA CREAM … $5.50

“SAVARINA”
SPONGE CAKE WITH SYRUP AND RUM, WHIPPED CREAM, CHERRY PRESERVES … $5.50

VANILLA CREAM PUFFS
VANILLA CREAM, WHIPPED CREAM, PASTERY PUFF … $5.50

“PROFITEROL”
ICE CREAM, VANILLA PUFFS AND WHIPPED CREAM … $5.95

BEVERAGES

REGULAR OR DECAF COFFEE … $1.95
MILK … $1.75
ORANGE JUICE … $1.95
APPLE JUICE … $1.95
SOFT DRINKS … $1.95
SPARKLING WATER … $2.00
TEA … $1.75

BEER

URSUS (Romanian beer; 500ml.) … $6.00
HEINEKEN … $4.00
SIERRA NEVADA … $4.00
BUD LIGHT … $4.00
BUDWEISER … $4.00

 

Cake Charge - $2.00 per person. Corkage fee - $12.00
18% Gratuity added to groups of 8 or More

Leave a comment

No Comments

No comments yet.

RSS feed for comments on this post. TrackBack URL

Sorry, the comment form is closed at this time.